Archives for posts tagged ‘leek’

Vegan Rosemary-Ginger Potato-Leek Soup

  This is a delicious fall favorite and makes for a light supper or comforting hot lunch.  Good Yukon gold potatoes from the farmer’s market are flavorful and satisfying, especially when simmered with ginger, garlic and leeks.  The fresh rosemary leaves add a light, fragrant appeal that complements the ginger.  Completely vegan, dairy- and gluten-free, […]