I get a lot of my recipe ideas from the NY Times’ dining section. This week they were focusing on White House chefs, which I found particularly interesting because of Michelle Obama’s commitment to children’s nutrition and gardening. There was a recipe from the Obama’s favorite chef in Chicago, Rick Bayless, that caught my eye [...]
Archives for posts tagged ‘ceviche’
Rick Bayless’ Green Herb Ceviche
Sunday, 16 May 2010


