Archives for posts tagged ‘celiac’

Why No Gluten?

What is gluten, and why is it a problem?  Gluten is a protein found in wheat and other grains such as barley, rye, spelt, kamut, and sometimes oats (because wheat and oat fields are often rotated).  It is extremely difficult to digest, and when an intolerance to it develops due to over-consumption or heredity, it […]