Archives for the ‘Crock-Pot’ Category

Made-From-Scratch White Bean and Ham Soup

  Just 10 days ago it was over 90 degrees in the San Francisco Bay Area.  Now it’s in the mid-60’s, the sky is overcast, and there is a chill in the air.  I expect the leaves to start turning any day now.  It’s the perfect time of year to make a pot of soup.  […]